Our Standards

Quality & Consistency of Product

Global resources and exhaustive research have enabled Coffex Coffee to control product quality regardless of quantity produced. This is done by using the best possible green beans grown in over 25 countries across three continents.

Due to the strict quality standards imposed on these growers and the systematic control of raw materials, Coffex Coffee make sure only the best possible ingredients are used for the finest blends.

Continual upgrades to the latest technology and monitored training enable Coffex Coffee to deliver consistency and quality right to the door of the customer.

State of the Art Coffee Production Plant

• Fully automated roasting process
• Hygenically controlled packaging
• Ability to pack fresh
• One way air valve ensuring freshness
• A packaging process that decreases mechanical damage

Quality Assurance Program

As part of Coffex Coffee’s ongoing commitment to excellence we have implemented and have been independently certified to the international quality management standard ISO 9001-2000 and HACCP (Hazard Analysis and Critical Control Points) program.

These programs are designed to ensure consistent customer satisfaction and food safety.