Coffex Today

Whilst Coffex has undergone many changes through the years and continues to evolve today, the same emphasis on quality and consistency remain the foundations of our success.

The emphasis on quality starts with the bean; Coffex uses only the finest beans imported from countries around the globe, including Brazil, Haiti, Colombia, Costa Rica, Guatemala, Ethiopia, Kenya, East Timor and Jamaica. Each variety of coffee has distinctive regional characteristics, which vary according to the soil and local climate. These beans are meticulously blended by our traditional, exacting method, providing consistent quality and taste balance; with over 40 blends produced, there is sure to be one that suits every consumer's palate.

To fully service the catering and food service areas, Coffex has established two specialty divisions. Coffex Catering offers total product support with coffee, teas, drinking chocolate, sugar sachets and café merchandise. Coffex Retail provides a selection of products, from freshly roasted beans to vacuum sealed ground coffee blends and a comprehensive range of point of sale merchandise. These divisions are supported by the national offices in all capital cities in Australia as well as Auckland, New Zealand.